Publications
Cwiertka explores food history of modern Japan and Korea, both as a domain of culture and as a window into historical inquiry that extends beyond the realm of cuisine and nutrition. In her published work, food serves as a vehicle to talk about social change and global interconnectedness facilitated by colonialism, war, and cultural imperialism.
PhD Supervision
Cwiertka supervises PhD theses on the topics related to material culture, consumption and waste in East Asia, in both contemporary and historical contexts.
Other projects
Cwiertka is the Project Director & Principal Researcher of the project Garbage Matters: A Comparative History of Waste in East Asia, co-editor of the book series Consumption and Sustainability in Asia (Amsterdam University Press), and managing co-editor of the new journal…